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SEOW TZI QIN
Chef Partner, Jiak Kim House

Culinary Director, The Brewerkz Group & Café Iguana

Truffle Cheese Croquettes

Gouda Cheese, Truffle Honey, Truffle Mayo

Miss Piggy's Ears

Habanero Spice, Mango-Lime Coulis, Pickles

Jicama & Lotus Root Chips, Gourmet Popcorn

Chili, Lime, Salt

Cempedak Creme Brûlée

Cempedak Chutney, Burnt Cream, Caramelised Sugar

7-HERBED CRAB CAKE .jpg

7-Herbed Crab Cake

Blue Swimmer's Crab, Sushi Quinoa, Local Herbs, Assam Dip

Cacio E Pepe with Pan-Roasted Quail

Homemade Cheese Pasta, Red Kampot Pepper, Parmigiano Reggiano, Lemon

Naomi

Raspberry Lychee Entremet, Sorrel Granite, Juniper Parfait, Berries

Margherita

Fresh Mozzarella, Sundried Tomatoes, Balsamic Reduction & Basil

Turmeric French Poulet

Boneless Half Chicken, Local Herbs, Coconut Milk, Cilantro Rice, Sambal and Condiments

Triple Garlic Pork Ribeye

Garlic Teriyaki Sauce, Garlic Chips, Black Garlic Jam, Pickled Cucumber

Impossible Beer Chili Bowl

Ancho Chile, Bell Peppers, Golden Ale, Tortilla Chips on Side

Brewerkz Orchard
Rendezvous
Hotel
New Menu

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