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SEOW TZI QIN
Chef Partner, Jiak Kim House
Culinary Director, The Brewerkz Group & Café Iguana

Soba Noodle Salad
Asian Vinaigrette, Cherry Tomatoes, Mixed Greens, 'Chicken-Out' Nuggets

Butternut Squash Soup
Hokkaido Scallops, Breadroll, Seafood Broth

French Chicken Skewers
Mango Salsa, 'Jaew' Marination

Cranberry Crispy Pork Riblets
Sauteed Kale, Chipotle BBQ Sauce

Foie Gras Toast
Sourdough, Aged Terrine, Mango Chutney

Thanksgiving Turkey Roulade
Bacon Wrapped, Stuffed with Mimolette Cheese & Asparagus, Brussel Sprouts, Celeriac Puree and Natural Jus

Truffle Foccacina Sandwich
3 Cheese, Porcini Mushrooms, Arugula

Homemade Tomato Crab Pasta
Blue Swimmers Crab, Mentaiko (Spicy Cod Roe), Taglierini, Basil

Golden Ale Fish & Chips
Golden Ale, Beer Battered Seasonal Fish Served with French Fries and Tartar Sauce

Ocean Perch Gratin
Fresh Seafood, Szechuan Spice, Potato Confit, Laksa Cream Sauce

Aburi Angus Beef Cubes
Grain-Fed Angus Beef Ribeye, Grilled Broccolini, Fricassee of Mushrooms, Bordelaise Sauce

Japanese Sweet Potato Mont Blanc
Choux Puff, Hojicha Chantilly Cream, Candied Chestnuts

Blackforest Entremet
Dark Chocolate Mousse, Kirsch Liqueur, Morello Cherry Jam

Butterfly Pea Coconut Logcake
Osmanthus Longan Cream, Coconut Mousse
Brewerkz Orchard
Rendezvous hotel Christmas set lunch menu
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